※Translated with Notion AI. (Plus version)

The heatwave persists, and on days like this, you might find yourself losing your appetite and unsure of what to eat.

In such times, Japan offers a convenient solution: “somen noodles and hiyamugi.”

 

These dishes are well-known to every Japanese person, but surprisingly, many often confuse their differences.

While not as famous internationally, they are gradually gaining recognition worldwide, similar to “onigiri.”

 

To help you avoid any confusion, let me share a recent experience where I found myself embarrassed by my own misunderstanding.

コンテンツの残りを閲覧するにはログインが必要です。 お願い . あなたは会員ですか ? 会員について